Menu
Experience authentic Japanese cuisine with handmade noodles and organic products
starters and side dishes
Side dishes are a nice extra for your dishes. You can eat them separately as a starter or together with the main course. All fermentations, pickling or marinades are made in-house by chef Rik.
Edamame beans
The fresh beans of this very nutritious and protein-rich legume are delicious. Served warm with sea salt or possibly with homemade chili oil
sea salt
€5.50
spicy
€6.50
Spicy pickled cucumber
This pickled cucumber is one of our favorites. Expect a flavor bomb of sweet pickled cucumber with a dressing of homemade chili oil.
€6.00
sweet pork rib (per piece)
A sticky feast: slowly cooked pork ribs (16 hours!), lacquered with a sauce based on Korean pepper paste, honey, ginger and more delicacies.
€8
Spicy chicken drumstick with peanut sauce (per piece)
Seasoned and grilled chicken leg, lacquered with a spicy homemade peanut sauce. To die for.
€6.50
Pork belly bites
Slow-cooked pork belly with a teriyaki sauce
€10
Ramen Noodles
This is a typical Japanese main course. Each dish has its own distinctive taste and is prepared with the best ingredients. For the ramen noodles you can choose from 2 preparations (Tare): Miso (Japanese fermented bean paste) which creates a creamier, thicker soup, or a Shoyu (soy sauce) base which creates a lighter, clear soup.
Rich seafood broth 'Ebi'
Rich seafood broth with grilled corn, spring onion, roasted seaweed, Ajitama (marinated egg), soybean sprouts and a beautifully grilled prawn, served over our homemade noodles.
Soy base
€26
Miso base
€27
Clear Chicken Stock Ramen 'Tori'
Clear chicken stock with spring onion, roasted seaweed, thinly sliced leek, Ajitama (marinated egg), soybean sprouts and slow-cooked pork belly, served over our homemade noodles.
Soy base
€23
Miso base
€24
Shiitake ramen
Clear shiitake broth with sliced shiitakes, enoki mushrooms, grilled corn, spring onion, wakame, roasted seaweed, Ajitama (marinated egg) and soy bean sprouts, served over our homemade noodles.
Soy base
€21.5
Miso base
€22.5
Tan Tan Ramen
Creamy broth with hint of sesame/peanut base nuts. Served with fresh spring onion, homemade crispy garlic-chili oil and spicy minced pork.
Soy base
€20
Miso base
€21
Vegetarian Tan Tan Ramen
Creamy nutty vegetable broth with a sesame/peanut base, served with fresh spring onion, homemade crispy garlic-chili oil, shiitakes and plant-based mince.
Soy base
€20
Miso base
€21
Extras
extra portion of noodles
€6
extra pork belly
€4.5
extra prawn
€10
extra minced pork
€3.5
extra seaweed
€2
extra chili oil
€1
extra Ajitama
€2
extra vegetables
€3
extra corn
€2
Kippen Chashu
€4.5
Soft drinks
Coke / coke zero
€3
Fanta
€3
Lemonade
orange
€3
lemon
€3
Water (still/bubbles) 0.5L
€4.5
Mocktail
Non-alcoholic cocktail
mandarin / ginger
€8
lichi / lime
€8
Homemade ice tea
green tea
€4.5
black tea
€4.5
Alcoholic beverages
Beer
Stella (bottle)
€3
Asahi (bottle)
€5
Juice Junkie (can)
€6.5
Cava
Duart de Sió – Brut – Catalonia, Spain
glass
€7
bottle
€35
White wine
(glass) Sauvignon / Muscat, Pays D'oc
€6.5
(bottle) Sauvignon / Muscat, Pays D'oc
€33
(glass) Pinot Grigio, Giriska Brda
€6.5
(bottle) Pinot Grigio, Goriska Brda
€33
Red wine
Tempranillo – Rioja, Spain
glass
€7
bottle
€35
Sake
Sawano Tsuru
Sakagura
by the glass
€9.00
Homemade Ice-tea cocktail
green tea
€9
black tea
€9
Tonic cocktail
Gin and tonic
€9
Vodka tonic
€9
Mandarin - ginger cocktail
€12.5
Lichi - lime cocktail
€12.5
